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Tag Archives: Cooking
Your Mother Should Know
How to make Gefilte Fish that is! I just had to throw in another Beatles title. If there ever was a dish that was quintessentially Jewish, Gefilte Fish is probably that dish, or at least in a very small list. … Continue reading
Passover, the holiday of eating
It’s a week before Passover and everything is beginning to come together. The house is being cleaned and by tonight our oven (and half of our kitchen) will be kosher for Passover and read for cooking. Tonight’s job is to … Continue reading
A Taste of Honey
I know that I said a few days ago that I would post some Passover menus and recipes. With everything that has been going on with Avi, I have not had the time, or for much of the time the … Continue reading
Phil’s World Famous Never Fail Hamentashen
OK, maybe not world famous, but it was published on a long ago defunct website called JCN (Jewish Communications Network) where I wrote their cooking column. It is very easy and creates about 2 dozen great Hamentashen. I posted this … Continue reading
1 week of Weight Watchers
So today marks the last day in my first week of Weight Watchers. It has not been too difficult. I have stuck to the plan mostly every day. The hard part of course is on Shabbat when this week we … Continue reading
Cooking Class
I have not posted any recipes in a while, and given that I am quite hungry right now, I thought I would post my recipe for Noddle Kugel. To be fair, I got this recipe from my mother, so it … Continue reading
Hamentashen
If people have not guessed yet, food is a somewhat important part of my life, as is Judaism. Luckily for me, food is also an important part of Judaism, so life, at times, it quite good. Years ago I used … Continue reading
Posted in Cooking, Judaism
Tagged baking, Cooking, food, hamentashen, Jewish, Judaism, Purim
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Cooking Special Edition
With some regularity I am going to post some yummy recipes. Some are my own and others come from different sources. Pumpkin Bread courtesy of Noam’s Kindergarten’s teachers 3 C Flour … Continue reading